Critics Choice A La Carte Dinner Options

Critics Choice A la Carte Dinner Menu items are expertly prepared by our culinary team using only the freshest and best of ingredients. A la Carte offers our clients a perfect selection of salads, entrees and sides to create an enticing dinner menu to suit every occasion, taste and budget. All dinner items can be paired with our Appetizer and Dessert items to fully compliment your dinner selections.

At Critics Choice we believe great times start with great food and great service, we make it our priority to offer you the best of both. Our services can cover all aspects of your event from buffet to white glove plated affairs with full bar service. Let us manage all of the details so you can enjoy and entertain your guests.
 

Call our event manager today to plan your menu and event. If you have special requirements or a certain dish you would love to see prepared let us know we are pleased to accommodate.

Al A Carte pricing starts at $28.00 per person with a minimum party of 35. Pricing is based on menu selection and additional services as required. See our additional Services for Onsite Chef, Service Staff, Bartending, event rentals and planning.

 

Here at Critics Catering we love to mix & match our menus so if you are looking for more variety add a second ‘Entrée’ or ‘Salad’ to make your event more extraordinary. Consult our menu planner and they will help you choose the perfect menu.

Poultry

  • Grilled 6oz Chicken Breast
  • Roasted 7oz Supreme of Chicken with your choice of B.B.Q. Teriyaki or herb seasoning
  • Quarter Chicken
  • Chicken Breast Souvlaki with Tzataki
  • Chicken Breast Medallions with a creamy mushroomn thyme sauce
  • Butter Chicken with a rich Indian sauce
  • BBQ Chicken
  • Roasted Chicken or Turkey with all the trimmings

Beef, Pork & Lamb

  • Prime Rib“AAA Alberta” Beef with Demi-Glace and cocktail Yorkshire pudding
  • Roasted Baron Beef – carved onsite
  • BBQ Meatloaf with a tangy BBQ Glaze
  • Rustic Italian Meatballs w/ tomato marinara sauce
  • Ginger Beef
  • Beef Welllington with a house made flaky pastry and creamy peppercorn au-jus
  • Grilled Pork Chop with a English mustard & white wine sauce
  • Roasted Pork Loin with caramelized onions and apple chutney
  • Braised Lamb Shank with roasted garlic tomato fennel
  • Lamb Chops with mint jus
  • Rustic Italian Meatballs w/ tomato marinara sauce

Seafood

  • Salmon Wellington in a creamy dill sauce
  • Wild Salmon fillet encrusted with a Dijon molasses
  • Poached Wild Salmon in a Avocado Pepper Salsa Fresco
  • Grilled Tuna or Swordfish in tequila vinaigrette
  • Potato Crusted Halibut
  • Thai Prawns
  • Shrimp -stuffed sole with pesto
  • Jumbo Prawn Skewer 4 jumbo prawns
  • Atlantic Salmon Fillet 6oz
  • Halibut Steaks 6oz seasonal pricing
  • Lobster Tails seasonal pricing
  • King Crab Legs seasonal pricing

Vegetables & Starch

  • Honey Dill Carrots
  • Green Beans Almandine
  • Zucchini & Red Peppers
  • Sesame Soy Green Beans
  • Seasonal Vegetable Medley
  • Caramelized Parsnips
  • Spicy Broccoli and Cauliflower
  • Roasted Yams & Corn
  • Baby carrots/fresh beans bundles
  • Rotini Pomodoro
  • Rice Pilaf
  • Steamed Rice w sesame seeds
  • Lemon Roasted Potatoes
  • Garlic Mashed Potato
  • Coconut Rice
  • Spanish Rice
  • Roasted baby Yukon potatoes with herbs, butter, parmesan

  • Wild mushroom or Asparagus risotto
  • Pomme dauphinoise (scalloped potatoes)

Vegetarian Dishes

  • Veggie Penne Primavera Alfredo
  • Stuffed Zucchini with Barley
  • Stuffed Portobello Mushroom with Quinoa
  • Veggie Tortilla Pie Casserole
  • Stuffed Green Peppers w/ rice & beans
  • Tofu & Veggie Stir Fry
  • Sun dried tomato risotto cakes topped with spinach
  • Vegetarian Galette

Fresh Salads

  • Tossed Garden Salad
  • Spring mix with Seasonal Berries
  • Summer Salad with Fresh Watermelon
  • Greek Salad
  • Classic Caesar Salad
  • Fresh Spinach Salad
  • Creamy Coleslaw
  • Oriental Slaw
  • Red Potato Salad
  • Mexican Chipotle
  • Pasta Salad